Santa Hat Rice Krispie Treats
Equipment
- large stock pot
- 9x13 Pan
- Spatula
- Canola Oil Spray
Ingredients
- 6 cups Rice Krispies
- 16 oz Marshmallows
- 3 tablespoon Salted Butter
- 1 tube Red Food Coloring
- 1 tube White Icing w/ Star Tip dispenser
- 1 pkg mini marshmallows
Instructions
- Melt butter and mix Marshmallows together. Either on medium on the stove top. Or in 30 second increments in the microwave.
- Once melted, add and stir in the red food coloring
- Add and stir in Rice Krispies cereal. Make sure that mixture is evenly distributed.
- Spread mixture into pan with greased spatula.
- Cool treats for 30 mins.
- Cut into 2 x 2 inch squares
- Cut each square in half along the diagonal. You should end up with triangles.
- Put one star of white icing on the narrow tip of the triangle
- Use star tip with the white icing along the bottom
- Place mini marshmallows along bottom using icing to stick them in place (skip the icing on the tip)
- Serve and enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.