Chocolate Chip Rice Krispie Treats
Equipment
- 9x13 Pan
- Spatula
- Large mixing bowl
Ingredients
- 6 Cups Rice Krispies
- 3 tablespoon Salted Butter
- 16 oz Marshmallows
- 1 cup Chocolate Chips
Instructions
- Add the butter & marshmallows in a bowl and melt them together. This can be done in the microwave or on the stove top.
- add in Rice Krispies and mix thoroughly
- Allow to cool for a few minutes so chocolate chips won't melt when added
- add in bag of chocolate chips and fold into mixture. Save ¼ cup of chips to side for later.
- Spread the mixture into a greased pan with a greased spatula.
- sprinkle ¼ cup of chocolate chips on top and gently press them into the batter with your spatula
- Allow mixture to cool (about 30 minutes), cut into squares and enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.