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Flower Rice Krispie Treats

Prep Time10 mins
Cook Time30 mins
Course: Dessert
Keyword: flower rice krispie treats
Servings: 12 flowers

Equipment

  • 8x8 Pan
  • Spatula
  • Large mixing bowl
  • cookie cutter (optional)

Ingredients

  • 9 Cups Rice Krispies
  • 6 tablespoon Salted Butter
  • 16 oz Marshmallows
  • food coloring whichever colors you choose

Instructions

  • Split ingredients into ⅓s
  • melt butter
  • add marshmallows to butter and melt (This can be done in the microwave or on the stove top)
  • add in food coloring and stir until mix reaches desired color
  • add in Rice Krispies and mix thoroughly
  • Spread the mixture into a greased pan with a greased spatula.
  • repeat the above steps until you have all of the colors you want
  • Allow mixture to cool (about 30 minutes)
  • using a cookie cutter or sharp knife cut into petal shaped pieces
  • form round balls from each color and stick petals to them
  • continue mixing and matching until you have all the flowers you want
  • Enjoy!