Holiday Wreath Rice Krispie Treats
Equipment
- 9x13 Pan
- Spatula
- large stock pot
Ingredients
- 6 cups Rice Krispies
- 16 oz Marshmallows
- 4 tablespoon Salted Butter
- 1 tube Green Food Coloring
- red decorative gel or icing
- red and green holiday sprinkles or colored sugar
- cookie cutters optional
- gold and silver decorative candy balls optional
Instructions
- Melt & Mix Butter and Marshmallows together. Either on the stove top or in the microwave.
- Once melted, add and stir in the green food coloring
- Add and stir in Rice Krispies cereal. Make sure that mixture is evenly distributed.
- Spread mixture into pan with greased spatula.
- Let treats cool for around 30 mins
- cut into round shapes with cookie cutters OR cut pan into 2 inch strips
- form strips into round wreath shapes
- decorate with sprinkles
- use red gel or icing to make "holly berry" dots
- Enjoy!
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.