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two mickey mouse treats
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Mickey Mouse Rice Krispie Treats

Prep Time10 minutes
Cook Time10 minutes
Course: Dessert
Cuisine: American

Equipment

  • Spatula
  • 9x13 Pan
  • large stock pot
  • Large mixing bowl
  • measuring cups
  • Large and small circle cookie cutters

Ingredients

  • 16 oz Marshmallows
  • 4 tbs Salted Butter
  • 6 cups Cocoa Krispies

Instructions

  • Get together your supplies and ingredients.
  • Make sure to thoroughly pre-grease your cookie cutters, spatula and pan.
  • Add 4 tbs of butter to a microwave safe bowl.
  • Add 16 oz of marshmallows to the same bowl with your butter.
  • Place bowl with butter and marshmallows into the microwave for 30 - 60 seconds.
  • After heating, stir everything together well.
  • Place bowl with butter and marshmallows back into the microwave for 30 seconds
  • After heating, stir well again.
  • Continue heating and stirring until marshmallows and butter are totally melted and combined.
  • Note: If you want to melt the marshmallows and butter on the stove, follow the instructions in the post above.
  • Take 6 cups of cocoa krispies and slowly stir them into your marshmallow and butter mix.
  • Once the cereal is well combined with the marshmallows, move the treat mixture into your pan.
  • Lightly push the treat mixture down into the pan so that it is even throughout.
  • Allow treats to cool for around 30 minutes.
  • Take your large circle cookie cutter and cut a few circles of treats.
  • Take your smaller circle cookie cutter and cut two treats per each larger circle.
  • Gently press two smaller circles on top of each larger circle to make mickeys ears.