Coconut Oil Rice Krispie Treats
Servings: 16
Equipment
- Spatula
- 9x13 Pan
- large stock pot
- Large mixing bowl
- measuring cups
Ingredients
- 16 oz Marshmallows
- 4 tbs Coconut Oil
- 6 cups Rice Krispies cereal
Instructions
- Get all of your necessary supplies and ingredients gathered up.
- Use some coconut oil, butter or non-stick cooking spray to grease your pan and spatula.
- Melt together your coconut oil and marshmallows in the microwave or on the stovetop. Microwave directions to follow below; stovetop directions in the article above.
- Add 16 oz of marshmallows and 4 tbs of coconut oil into a microwave safe bowl.
- Measure out 6 cups of rice krispie cereal and slowly add some to your marshmallows.
- Stir the cereal in and add more. Keep doing this until you have coated all of the cereal evenly with marshmallows.
- Get your pre-greased pan ready and add your marshmallow, coconut oil and cereal mixture to it.
- Use your spatula and lightly press the mixture into the pan.
- Set pan aside to cool. Typically this takes around 30 minutes.
- Grease a knife and use it to cut 16 square treats.