Cheerios Cereal Bars
Equipment
- Spatula
- 9x13 Pan
- large stock pot
- Large mixing bowl
- measuring cups
Ingredients
- 16 oz Marshmallows
- 4 tbs Salted Butter
- 7 cups Cheerios Cereal
Instructions
- Get all of your supplies and ingredients together and ready to go.
- Use butter or a non-stick cooking spray and grease up your spatula and pan.
- Measure your 4 tbs of butter and 16 oz of marshmallows and add them to your microwave safe bowl.
- Microwave your marshmallows and butter for 30 - 60 seconds.
- Once they have heated, stir them up.
- Microwave them again for 30 seconds and stir again.
- Repeat this until your marshmallows and butter are melted and combined.
- Note: you can also melt them together on the stovetop, for those instructions see above in the post.
- Now, slowly add in 7 cups of cheerios, stirring as you add them.
- once your cheerios are evenly coated in marshmallow, move your mixture into your pre-greased pan.
- Use your spatula and lightly press your treat mixture down into the pan so that it is the same thickness across the pan.
- Let your treats cool for about 30 minutes so they are easier to cut.
- Take a knife and cut your treats into 16 squares.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.