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+ servings
three gold rice krispie treats

Gold Rice Krispie Treats

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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 16

Equipment

  • Spatula
  • 9x13 Pan
  • large stock pot
  • Large mixing bowl
  • measuring cups

Ingredients
  

  • 16 oz Marshmallows
  • 4 tbs Salted Butter
  • 6 cups Rice Krispies cereal
  • edible gold glitter spray

Instructions
 

  • Get your ingredients and equiptment all together before you get started.
  • Use a pad of butter or some non-stick cooking spray to grease your spatula and pan.
  • Melt your butter and marshmallows together.
    Note: you can do the melting on the stovetop (instructions above in post) or in the microwave as detailed below.
  • Measure and add 4 tbs of butter and 16 oz of marshmallows to a dish that can be used in the microwave.
  • Put the dish with butter and marshmallows in the microwave for 30 - 60 seconds.
  • After they have been heated, remove the dish and stir butter and marshmallows.
  • Repeat heating and stirring until marshmallows are melted well.
  • Measure 6 cups of rice krispie cereal, then slowly add it to the melted marshmallows.
  • Fold the cereal into the marshmallows until everything is combined.
  • Transfer the cereal and marshmallow mixture into the pan that you greased.
  • Push the treat mixture into the pan at an even thickness.
  • Let treats cool for about 30 minutes, then cut into squares with a knife.
  • Use gold glitter spray to color each treat gold.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.