Black Rice Krispie Treats
Equipment
- Spatula
- 9x13 Pan
- large stock pot
- Large mixing bowl
- measuring cups
Ingredients
- 16 oz Marshmallows
- 4 tbs Salted Butter
- 6 cups Rice Krispies cereal
- black food coloring
Instructions
- Get your supplies and ingredients all together and ready to go.
- Grab some butter or non-stick cooking spray and grease up your spatula and your pan.
- To melt your marshmallows and butter you can use a microwave or the stovetop. Directions below are for the microwave. Directions for stovetop are above in the post.
- Grab your microwave safe bowl and add in 4 tbs of butter and 16 oz of marshmallows.
- Stick the bowl into the microwave for 30 - 60 seconds to heat your butter and marshmallows.
- Stir your marshmallows and butter well and then put back in the microwave for 30 seconds.
- Keep heating and stirring until marshmallows and butter are fully melted.
- Take your black food coloring and add it into your marshmallows while stirring. Note: make the color slightly darker than desired end color as it will lighten some with addition of cereal in next step.
- Take your 6 cups of rice krispie cereal and add it slowly into your marshmallows.
- Fold the cereal into the marshmallows until cereal is thoroughly and evenly coated.
- Move your treats from your bowl into your greased pan.
- Press the treats gently into the pan.
- Allow treats to cool for 30 minutes or so.
- Use a knife and cut treats into 16 even squares.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.