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coconut oil rice krispie treat on blue plate

Coconut Oil Rice Krispie Treats

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Prep Time 5 minutes
Cook Time 10 minutes
Course Dessert
Cuisine American
Servings 16

Equipment

  • Spatula
  • 9x13 Pan
  • large stock pot
  • Large mixing bowl
  • measuring cups

Ingredients
  

  • 16 oz Marshmallows
  • 4 tbs Coconut Oil
  • 6 cups Rice Krispies cereal

Instructions
 

  • Get all of your necessary supplies and ingredients gathered up.
  • Use some coconut oil, butter or non-stick cooking spray to grease your pan and spatula.
  • Melt together your coconut oil and marshmallows in the microwave or on the stovetop. Microwave directions to follow below; stovetop directions in the article above.
  • Add 16 oz of marshmallows and 4 tbs of coconut oil into a microwave safe bowl.
  • Measure out 6 cups of rice krispie cereal and slowly add some to your marshmallows.
  • Stir the cereal in and add more. Keep doing this until you have coated all of the cereal evenly with marshmallows.
  • Get your pre-greased pan ready and add your marshmallow, coconut oil and cereal mixture to it.
  • Use your spatula and lightly press the mixture into the pan.
  • Set pan aside to cool. Typically this takes around 30 minutes.
  • Grease a knife and use it to cut 16 square treats.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.