Nutella Covered Strawberries
These nutella covered strawberries are sweet, juicy and mixed with flavors of chocolate and hazelnut. You can easily customize them for whatever occasion you prefer.
Equipment
- Parchment Paper
- Microwave Safe Bowl
Ingredients
- 1 lb Strawberries
- ⅓ Cup Nutella
- 1 Cup Chocolate Candy Melts or Chocolate Chips
Instructions
- Wash and completely dry the strawberries.
- Add ⅓ cup of nutella and 1 cup of chocolate candy melts into a microwave safe dish.
- Heat in the microwave at 30 second intervals until melted. This usually takes 1 - 3 minutes.
- Dip the dry strawberries about ⅔ of the way into the melted chocolate nutella mix.
- Roll the dipped strawberry into sprinkles if desired.
- Set on parchment paper and allow coating to cool and harden.
Notes
Tips
- Prepare the strawberries - you want to make sure you wash and DRY the strawberries before dipping them. If they are not completely dry, the coating will not stick as well.
- Use a toothpick - you can use a toothpick or similar utensil to poke into the top of the strawberry to dip it if you prefer that to your hands.
- Allow coating to harden - make sure to let the coating thoroughly cool and harden before moving them and eating or they will be messy and wet.
- Thin coating - don't get the chocolate nutella coating too thick or they will look messy and not dry well.
- Keep in an airtight container in the refrigerator for 3 - 5 days.
- Keep in an airtight container in the freezer for up to a year.
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Nutrition information provided is just an estimate and may vary based on specific ingredients used.