Store in an airtight container in the fridge and consume within 1 day. Dry strawberries thoroughly before dipping — moisture is the enemy of melted chocolate. Press eyeball sprinkles on immediately after piping the dollops — the chocolate sets quickly. Only use gel or powder food coloring if adding color — liquid food coloring can cause chocolate to seize.
Nutrition information provided is just an estimate and may vary based on specific ingredients used.