These fun spring cupcakes will have your season off to a blossoming start. There are bright and light colors, refreshing and fruity flavors and so much more. You are sure to find the perfect cupcake for your spring season dessert table.
Spring is full of blossoms, fruits and warming weather. So, when you are looking for spring desserts you want some that reflect those same qualities.
When we selected the spring cupcakes on this list, we wanted only the best ones so we used the following criteria: festive look, overall flavor, spring vibes. Keep scrolling to choose the best cupcakes for your spring celebrations.
Rainbow Cupcakes
Try some rainbow cupcakes to brighten up your spring celebrations. These are moist and fluffy vanilla cupcakes that are topped with frosting to resemble a rainbow.
Why they're good: these look fancy, but are pretty easy to make. Plus you can make them even faster by using boxed cake mix if you prefer.
Pink Lemonade Cupcakes
Pink lemonade cupcakes highlight all the best of spring - pretty pink colors and refreshing flavors of lemonade. These are topped with a thick pink lemonade buttercream frosting as well.
Why they're good: the pretty pink color fits in perfectly with springtime. The cupcakes themselves are sweet and tangy with citrus flavor.
Key Lime Cupcakes
Key lime cupcakes topped with key lime frosting are a delicious cupcake option. These taste just like the pie with the same name.
Why they're good: key lime is a perfect spring flavor. These are fast and easy to make with no fancy decorations.
Carrot Cake Cupcakes
Carrot cake everything for spring, please! These carrot cake cupcakes and fluffy and moist - like single serving versions of my favorite cake.
Why they're good: perfect if you are looking for a hand held or individual serving dessert instead of an entire cake.
Lemon Meringue Cupcakes
Fresh, fruity and full of citrus flavor these lemon meringue cupcakes are a fantastic spring cupcake to try. A lemon cupcake base filled with lemon filling and topped with toasted meringue.
Why they're good: these are perfect if you love lemon meringue pie, but want cupcakes instead.
Raspberry Cupcakes
Bright pink and fruity these raspberry cupcakes with raspberry buttercream and delicious and fresh. The cupcakes are studded with bits of fresh raspberries as well.
Why they're good: these are light and refreshing, but still sweet. The pretty pink raspberry buttercream is a festive color addition.
Lemon Blueberry Cupcakes
Lemon blueberry cupcakes wrap some of the favorite flavors of spring all together in one cupcake. These are light, fluffy and full of fruity flavors.
Why they're good: these have fresh blueberries spread throughout the moist cupcakes for a sweet and fresh fruit flavor. Plus with no fancy decorations needed, these are ready in about 30 minutes.
Tiramisu Cupcakes
If you love tiramisu, but want a cupcake try these tiramisu cupcakes. The cupcakes are fluffy and have flavors of espresso in them. They are then topped with a mascarpone buttercream frosting.
Why they're good: these are super easy to make but have a complex flavor profile. Perfect for parties and celebrations as they are easy to make in large batches.
